Elliott's BBQ Lounge
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Google Reviews
Tyrone AllenHad a Biscuitville debacle where I just threw the whole plate in the trash but was still hungry. Found this place and decided try again, good decision. I give this place an overall 5 star grade. Now I wasn’t raised on whole hogg bbq so I may not know what it’s supposed to taste like, this was my 2nd shot and I still didn’t get it. Tried Rodney Scott’s and felt the same way as here, it just doesn’t have the smoke flavor that I love on a well smoked Boston butt, here with the sauce it’s serviceable. The ribs didn’t have the smoke flavor either but with sauce they were ok also. The jalapeno sausage is hands down the best I ever had and I order it every bbq/smoke house that I go to, the best not even a close 2nd. The Mac, greens and hash were good although I think the hash would be bangin over mashed taters vs rice. The Peach Basket hazy IPA is excellent, if it was on tap anywhere that I go it would be an automatic for me. I definitely recommend trying this place, I surely will be back the next time I’m in the area.
Aug 2, 2026 · Google Review
liriola pedroThis place is delicious!!! The meat on the ribs are tender. I will return. Great service!!! Inside is clean and I love those Beans and Sweet potatoes Fries ...Next time my mom orders the Pull Pork, I got to remind her to ask for Barbecue sauce on. (That was good as well). I took my parents and mom was on a wheelchair. This place offers wheelchair access for those that are wondering. Next time, I wanna try the burger 🍔 😄
Jul 26, 2026 · Google Review
JJ JoyVery awesome set up, clean and amazing food! The food is absolutely delicious!! Baked beans had such a burst of flavor. Pork skin topped my bbq sandwhich(amazing touch). Definitely a must
Jul 12, 2026 · Google Review
Francis LoughneyRan into a couple from Florence at Wild Hearts brewing in Hartsville(great) and when I told them I was staying Florence they said “You have to go to Seminar & Elliott’s BBQ. Thank you DJ and Brittney from Traces golf course! Wow were they right. The beer and the food were great. I will definitely go back again when I’m in town. Should have taken pictures inside, it’s a cool open layout with lots to see and do. The IPA’s they had on tap were excellent! At 7.2% three with a lot of food was my limit.
Jun 5, 2026 · Google Review
Keith EdwardsLucas was our courteous server and delivered the ribs a d pulled pork with care. Cole slaw was simple and delicious. Beans were soft and tasty. Dry ribs were served with a nice salad and the most satisfying fried pork belly. Very pleased. Figure about $20 pp. Gravel parking lot is usually full.
May 25, 2026 · Google Review